BioTech Life Sciences

2 - Normal Energy Metabolism & DNA Synthesis


Pomegranate - (300mg)


Pomegranate Extract = 300mg

Ellagic Acid = 120mg

Ellagic Acid is a type of polyphenol that is the main active ingredient in Pomegranates.

Pomegranate contains an antioxidant called ellagic acid, which can aid in fighting viral and bacterial infections.

Being antioxidant-rich, pomegranates boost heart health.

Benefit of Pomegranate:

  • Contains higher levels of antioxidants than most other fruit juices
  • 3x more antioxidants than red wine and green tea
  • Antioxidants in pomegranate can help remove free radicals, protect cells from damage, and reduce inflammation
  • Pomegranate seeds owe their superfood status to polyphenols which are powerful antioxidants
  • Source of fibre, B vitamins, vitamin C, vitamin K and potassium


NAC - (300mg)


N-Acetyl L-Cysteine, more commonly known as NAC, is a pre-cursor to Glutathione.

L-Cysteine can be found naturally in the body as well as in foods such as chicken, red peppers and egg yolks.

However, supplementing with L-Cysteine is extremely unstable, whereas N-Acetyl L-Cysteine provides a stable form. The specific form NAC can’t be obtained via the diet.


Curcumin - (200mg)


Curcumin Extract 95%.

The unique form of liquid Curcumin Extract ensures enhanced bioavailability and absorption due to its micelle structure – making it like no other curcumin extract around.

Curcumin is the active compound in Turmeric (a member of the Ginger family), and the curcuminoids within are what gives the distinctive yellow colour.

Despite it being used as an Ayurvedic medicine for many centuries, Curcumin Extract is now gaining popularity as a food supplement.


Ashwagandha - (200mg)



Ashwagandha (Withania somnifera) is a staple herb used in Ayurveda, also known as Indian Ginseng or Winter Cherry.

Ashwagandha has had a massive rise in popularity in the last couple of years.

Ashwagandha has adaptogenic properties* and is credited with supporting mental and physical capacities in cases of fatigue.

It is currently a very hot topic of research with more and more research being published every year.

Ashwagandha is organically grown in India and is only extracted from the Ashwagandha root, never the leaves. The reason for this is that the root is the primary part of the plant used in Ayurveda.


Vitamin B5 - (200mg)


  • Vitamin B5 (25mg) helps convert food into energy and is crucial for making blood cells


Magnesium Malate - (500mg)


Magnesium Malate is a highly bioavailable magnesium chelate.

Benefits of Magnesium:

  • Supports electrolyte balance, the nervous system, normal muscle function, normal psychological function
  • Maintenance of normal bones and teeth
  • Contributes to the normal functioning of the nervous system and the reduction of tiredness and fatigue


Vitamin K2 - (100µg)


Plays a central role in the metabolism of calcium — the main mineral found in your bones and teeth.

It also contributes to normal blood clotting & the maintenance of normal bones.


Vitamin D3 - (25µg)


Known as the "Sunshine Vitamin", Vitamin D is crucial for our survival and we have included a Vegan Vitamin D3 Cholecalciferol.

75% of the US population is deficient in Vitamin D.

It supports your whole body and is essential for:

  • Strong Bones
  • Muscular Function
  • Maintaining Immunity